This is made using a blend of Caribbean rums alongside a hearty helping of spices. When ordering, make sure to only ask for measurements in fingers like the cool people in films do. "Three fingers of Dead Man's Fingers please, barkeeper!". Notes of Pineapple, Seville orange, dried raisins dusted with cinnamon and black pepper. A touch of creamy vanilla develops later on. Serve neat or with your favourite mixer.
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