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These are made either by adding to alcohol and distilling (distillates) or infusing in alcohol (extracts), both are then aged in vat or barrel to achieve the required flavour and taste. Over 70 percent of the ingredients come from local sources in and around the Pessione distillery. Martini vermouths are made by blending local Piedmont wines, fortifying alcohol and herbs in the form of extracts and distillates, sometimes sugar and colouring caramel are added for certain lines. The ingredients are blended in a strict order to achieve the correct balance and to avoid any precipitation problems later. After blending the vermouth rests for 20 days before cold filtration and bottling.
Important Information about your delivery.
- Once your order has been dispatched an automated email will be sent with a tracking number.
- Our couriers will endeavour to notify you of their arrival a few hours in advance via email and/or text message
- All delivers are required to be signed for.
- Delivery times will be between 7am to 6pm
- If you delivery appears to have been damaged in transit please refuse the delivery and we will work with you to resolve your issue.
- During festive and celebratory periods, such as Christmas, you may face delays in receiving your order, as courier networks tend to operate beyond their capacity.
- Delivery times may vary due to reasons out of our control, for example, adverse weather conditions. We will communicate this via our website where necessary
